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Cereal Based Double Layered
(3D) Papad (Unfried Snack Pellets)

INGREDIENTS: Wheat Flour, Rice Flour, Corn Flour, Tapioca Starch, Corn Starch, Salt, Sugar, Edible Oil and Turmeric [If Papad (Snack Pellets) is Yellow].

No. Parameter Values
1 Moisture 10% - 12%
2 Frying Temperature 185°C- 195°C
3 Frying Time 8-12Sec.
 

Shelf Life of Raw Pellets: 12 Months (If storage under Optimal Storage Condition)
Once the product is fried, its durability depends on many different variables, such as the quality of the primary packaging materials, the type of frying oil, the ambient temperature, the climate, the humidity level, so that the shelf life of the fried product is at least 3 months.

Optimal Storage Condition: Temperature (20-27 °C), RH (40-60%), Dry and Protect from Sunlight & Heat.

 
Nutritional
Information 		Typical Values
Per 100g (approx)
Energy (Kcal) 365.8
Protein (g) 8.3
Fat (g) 0.8
Carbohydrate (g) 87.85
Dietary fibre (g) 1.08
Salt as NaCl (mg) 2930
Sugar < 0.5

Cereal Based Double Layered (3D) Available Shapes

TRIANGLE-H

BADMINTON

HEXAGON

MAGIC BALL

HEART

OVAL

M-RACKET

FISH

ALMOND

FAN

ZIG-ZAG

TRIANGLE-R

5 STAR

TRI-HEX

BAT-BALL

PLAYING CARD

LARGE BALL

SATURN

SMALL BALL